Phoenix Damascus 8" Chef Knife

The Chef’s Knife was traditionally designed for the large meat cuts. However, the versatile characteristics of the knife allows it to be almost perfect for every task in the kitchen, including chopping, mincing and slicing. Type: Chef Knife Features: Japanese AUS10 37-layered DAMASCUS steel (Core layer made from AUS10 at 60+/-1 HRC, achieving unique formation of high Carbon, Chromium, Vanadium, Molybdenum and Cobalt) Enhanced hardness and anti-corrosion properties through advanced heat treatment technology Symmetrical precision V-shape durable cutting edge through automated German ground machines Full edge design providing razor-sharpness across the full cutting edge Spanish MICARTA wood with ergonomically designed handle offering maximum comfort, easy handling and perfect balance Stainless steel bolster for added weight and balance CATRA testing approved Measurements: 8"/ 200mm